bulbar system. Effective methods of treatment for bulbar syndrome

19.10.2019 -

For many new mothers, the appearance of a child in the family, even a desired and long-awaited one, is stressful. New responsibilities for caring fall upon a woman, she must have time to process information and use it in practice, she manages to sleep fitfully. Seeds in this case, as many note, play the role of a kind of antidepressant and one of the simplest snacks for a young mother, exhausted by worries and not having time to eat properly. On a walk with a stroller, you can get a bag and get distracted. Despite the naivety of the idea, there is a considerable amount of truth here. So why and due to what properties are seeds valuable for breastfeeding?

Is it possible to take seeds while breastfeeding, including in the first month after childbirth

Seeds really soothe and satisfy hunger, because they have a very rich nutritious and useful composition. In any seeds you will find an abundance of vegetable fats valuable for health, vitamins and minerals, as well as amino acids. Some types of seeds can also become sources dietary fiber.

Such valuable minerals in the composition of seeds as calcium, iron, zinc, manganese, selenium help to improve bone mineralization, promote the production of red blood cells (erythrocytes), hormones and synthesis enzymes, and also have other positive effects on the body. For example, selenium protects against many diseases, including cancer, helps maintain muscle mass. Magnesium lowers blood pressure, reduces asthma symptoms, helps fight fatigue and muscle pain, and strengthens the nervous system.

In terms of composition, seeds are somewhat similar to nuts. And it is also believed that, like nuts, they contribute to the flow of breast milk, that is, they stimulate and help maintain lactation.

Traditional medicine claims that seeds and walnuts increase the fat content of breast milk. scientific medicine not yet ready to admit it: now there is a widespread point of view that it is impossible to influence the fat content of milk, as well as its quantity, by adjusting the menu.

In principle, include in the diet of a nursing woman such useful product what seeds are, doctors are not forbidden, but this must be done gradually, competently and in moderation, otherwise unpleasant side effects cover all benefits.

If you are prone to food allergies, or your baby has problems with stool and digestion since birth, he is often tormented by gases and intestinal colic, then you should definitely not rush to gnaw seeds immediately after childbirth. Wait until the moment when the baby's health becomes more stable, and even then include them in the diet little by little.

How to minimize possible harm

Expand while breastfeeding daily diet need smoothly. Eat the first portion of seeds (no more than a tablespoon without a slide) in the morning, then during the day watch the baby's reaction. Allergic redness and rashes on the skin, as well as problems with the tummy or stool are signs that the baby is not yet ready for this product. The second test in this case should be carried out only after a month.

Roasted seeds, of course, are tastier, but raw ones are healthier. If you can’t refuse the usual taste, then it’s better to fry them yourself - it’s more reliable, cleaner, and therefore safer. Ideally, without salt and oil, but if you really want it, then just a little bit.

In addition to the fact that sunflower seeds are a clear allergen, another disadvantage is that they can provoke colic, bloating and constipation, both in mother and baby. And this is another argument in favor of moderate consumption of seeds.

According to many dentists, frequent husking of seeds spoils tooth enamel, which after pregnancy is already weakened.

If for you seeds were a product of frequent use even before childbirth, then you can bring the amount of the product to 20 g per day in a week (in terms of volume, it will be about a glass of 50 ml). At the same time, continue to observe the reaction of the baby.

Gradually, the dose can be increased a little more if everything is in order with the baby and you, but in any case, you should not use more than half faceted glass sunflower seeds per day.

The maximum daily serving of seeds during lactation is 20 g, this is one good handful or a small glass

The seeds are very nutritious. 50 g of the product, depending on the type, contains about 300 calories. It is much more nutritious than meat or bread, but it's just a snack, and your diet for the whole day is not limited to seeds alone. Postpartum weight is an all too common problem. Don't make it worse.

Video: Dr. Komarovsky about the nutrition of a nursing mother and colic

Traditional option - sunflower seeds

Sunflower seeds are a storehouse of minerals and vitamins. They are the fattest among the seeds - more than half of the mass - 52% - is fat. Therefore, it is believed that their abuse leads to a set extra pounds and can cause constipation.

But the most famous fat-soluble vitamin is Vitamin E, a powerful antioxidant that plays important role in the health of the mucous membrane and skin, protecting cells from damage caused by free radicals, - is contained in this product in large quantities.

A faceted glass contains about 90 g of sunflower seeds, respectively, they contain about a third of a glass of oil, or even more.

Table: Main nutritional composition of a serving (20 g) of sunflower seeds

Ordinary seeds are an excellent source of vitamins E, PP, B vitamins, and selenium.

Video: about the benefits and harms of fried sunflower seeds

Other useful seeds for lactation

Pumpkin

Pumpkin seeds are less caloric (contain 49% fat) and are much less likely to cause allergies, and they contain many times more zinc than black seeds. This trace element reduces the likelihood of development in newborns and regulates weight gain. Skin rashes in an infant is considered a sign of zinc deficiency. From pumpkin seeds there is no unpleasant aftertaste in mother's milk, while sunflower seeds in rare cases can even provoke a baby's refusal to breastfeed.

Table: Main nutritional composition of a serving (20 g) of pumpkin seed kernels

Pumpkin seeds are very rich in phosphorus, magnesium and manganese, which means they are most beneficial for the brain and nervous system.

Sesame

Nutritionists recommend using sesame seeds and oil from them to normalize lipid-fat metabolism, reduce the level and resorption of fatty plaques on the walls of blood vessels, which threaten atherosclerosis, blood clots, and blockage of blood vessels. In terms of fat content, sesame seeds are slightly inferior to sunflower seeds and close to pumpkin seeds - 48.7%.

Often during pregnancy, women develop iron deficiency. Sesame seeds, unlike sunflower and flaxseeds, contain a lot of iron..

These seeds can also be of great benefit as a source of calcium, which is urgently needed for a nursing woman to restore the body after childbirth and for the baby to grow and develop bones and teeth.

Table: main nutritional composition of 20 g sesame

Eating sesame is useful for a young mother from the first month of a baby's life.. Being an immunomodulator, sesame seed is able to protect the body from damage by bacterial and viral infections.

The optimal dose of sesame seeds is 1 teaspoon per day. You can add seeds to rice, pastries or salads.

There is such folk recipe from mastitis: it is necessary to apply gauze soaked in sesame oil to the formed seals, or grind the seeds in a coffee grinder, and make a compress from the resulting slurry by mixing it with vegetable oil.

Linen

Benefit flax seeds for nursing mothers is undeniable. They significantly increase lactation. Few can bring themselves to take a healthy, but tasteless fish fat even in capsules. Flaxseeds are an alternative.

Flax seeds are the least fatty - 42% oil in the composition. And wherein linseed oil doctors and nutritionists consider it very valuable. In Russia, it was even called "Russian liquid gold". It contains acids Omega 3, Omega 6, Omega 9 - they are necessary for mental development baby.

Table: Main nutritional composition of 20 g of flaxseed

Flaxseeds, unlike the other species described, are a powerful source of dietary fiber necessary for healthy digestion.

Flax seeds contain 20 amino acids and fully digestible proteins, more than 40 types of polyunsaturated acids, 21 minerals, fiber and almost all B vitamins that are responsible for the condition of hair, nails and skin.

Video: the benefits of flaxseed

Sweets from seeds during lactation: halva and gozinaki

Kozinaki, halva and other seed-based sweets are a separate topic for conversation. You should start introducing these foods into your diet no earlier than the child is 3 months old. Make sure in advance that the baby is not allergic to seeds and colic when you allow yourself sweets.

When buying, pay attention that the product is in sugar syrup or caramel, but without the addition of honey - another powerful allergen. All these components together can give an unpleasant result.

It is worth starting to introduce sweets from a small piece in the morning after breakfast, washed down with unsweetened drinks. During the day, monitor the reaction of the child. If everything went well, there are no colic or red spots, you can gradually increase the portion of halva or gozinak to 50 g per day.

To eat or not to eat seeds while breastfeeding - that is the question. And the answer to it is definitely not so simple. First of all, it is important to know how tasty nucleoli act on the body. Many favorite dishes for nursing mothers are banned, because any new product can cause unwanted reactions in the baby's body. Therefore, before adding this delicacy to your diet, check out their beneficial properties and possible consequences.

7 reasons to say "Yes" to seeds

For many, seeds are just a way to pass the time. However, it is also a storehouse of vitamins and minerals. They are especially suitable for nursing mothers. Seeds while breastfeeding enrich the body with valuable nutrients:

They include vitamins A, E, C, D. For example, Vitamin A normalizes the nervous system, improves vision. Vitamin D contributes to the normal mental and physical development of the baby;
Fatty acids can improve metabolic processes;
Dietary fiber helps to improve bowel function;
Trace elements provide normal work all internal organs. For example, calcium improves skeletal system Potassium is essential for the normal functioning of the heart and blood vessels.

In addition to the fact that the use of nucleoli will replenish the supply of vitamins and trace elements in the body, seeds during breastfeeding have a positive effect on a woman's health:

They improve lactation and increase the fat content of milk.
Helps to get rid of problems with the urinary system.
Improve appetite and restore strength due to the content of proteins, fats and carbohydrates.

Caution never hurts: 6 key warnings

Nevertheless, the fears of young mothers who are wary of using this product during the period are justified. And then we'll see why.

First of all, you need to remember that seeds during breastfeeding, like many other products, must be introduced into the diet carefully. In general, there are 6 main reasons why it is undesirable to use them:

Seeds during feeding can cause a child (rash, cough, swelling of the larynx);
Sunflower kernels make milk thick and fatty, so it can be difficult for a baby to digest. As a result, constipation develops, colic in the abdomen;
A woman who is prone to fullness should take into account the high calorie content of certain types of nucleoli;
Tooth enamel deteriorates from the husk;
The rind of the nucleoli may contain pathogenic bacteria;
Seeds during breastfeeding change the taste and smell of milk, so that the child may refuse to feed.

Despite such warnings, many experts recommend gradually introducing this delicacy into the diet. However, the choice remains with the nursing mother.

Doctors advise introducing the product after three months. It is at this time that the baby's body goes through the last stages of development and formation.

The right choice among the variety of species

Having answered positively the question: “Is it possible to have seeds when feeding?”, It is best for young mothers to first talk with a doctor, study the composition and properties of this delicacy.

And since they are different, their value has a slightly different character.

Sunflower seeds Breastfeeding has many benefits. They are nutritious and high in calories. There are about 570 kcal in 100 g of the product.

Contains vitamins, trace elements and amino acids.
Promotes the production of serotonin (the hormone of joy).
Useful minerals (zinc, iron, selenium, calcium) restore strength.
Helps to get rid of nausea and heartburn.
They improve the functioning of many body systems: cardiac, vascular, genitourinary.
Activate immunity.

Pumpkin seeds when feeding, in rare cases, they can cause allergies. Contain fewer calories - in 100 g of the product 180 kcal.

Thus, sunflower and pumpkin seeds during breastfeeding have a powerful healing effect.

Pumpkin seeds should be cleaned by hand, without separating the green film. It is in it that a large number of nutritional substances. And only in raw kernels vitamins and microelements are preserved.

Sesame is a dietary product. Its benefits are as follows:

helps to activate the body's defenses, increase resistance to colds;
has a beneficial effect on blood vessels, removes bad cholesterol and normalizes blood pressure;
sufficient calcium content allows you to maintain nails, skin and bones in good condition;
reduces the risk of developing mastopathy;
normalizes the work of intestinal peristalsis.

It should be taken into account that eating this delicacy in large quantities can lead to nausea and vomiting. It is better to add kernels to salads, confectionery.

Compliance with the rules is the key to peace: 4 main points

Seeds at breastfeeding may cause unpredictable reactions. We offer 4 basic rules that will help to avoid unwanted consequences.

Kernels are best eaten between meals.
Before use, you need to wash them and leave them in water for a while.
The first time the number of nucleoli should not exceed 20 g per day. A new product is eaten in the morning. If the baby does not have a disorder of the stool, there is no rash, then the dose is gradually increased to 100 g.
Roasted sunflower seeds while breastfeeding can be difficult for the digestive system of young children. In addition, vitamins and nutrients are lost during the frying process, so it is better to use it dried.

In the process of frying, the seed kernels are saturated with harmful, toxic substances, which can lead to poisoning of the body.

Seeds, like other products, are useful in moderation. However, once they start cracking the nucleoli, many people can't stop until they've eaten the rest. What to do if there is an addiction?

gradually reduce the amount of consumption of the product, until it is completely eliminated.
eat a treat a couple of hours before feeding, then it will not affect the taste of milk in any way and will not harm the baby.
drink water if a woman has eaten a lot of nucleoli. This will dilute the taste of the milk and reduce the concentration in it. Fruits and vegetables will also help.

Seeds for breastfeeding: reviews of nursing mothers

To decide whether seeds can be breastfed, you should get acquainted with the experience of other mothers.

Svetlana Petrova, 25 years old (St. Petersburg). After being released from maternity hospital milk began to disappear. Reminds me of my grandmother's advice. I ate a small amount of raw seeds every day. There was more milk, I didn’t have to switch to mixtures.

Anastasia Levina, 20 years old (Apatity). In the first days after discharge, there was little milk, the child did not eat enough. I took the advice of my friends, and began to eat seeds. Milk has increased. But she noticed that the child began to refuse feeding.

Tatyana Shcheglova, 29 years old (Moscow). After giving birth, I faced a problem when breastfeeding had not yet improved. My favorite seeds saved me. Perfectly satisfies hunger. And, by the way, got rid of constipation.

Marina Belaya, 28 years old (Ryazan). There was an experience of restoring lactation with the help of sunflower nucleoli. Unfortunately, this did not bring any results. But they improved the mood and helped pass the time while the child was sleeping.

Conclusion

Seeds are a useful product containing many trace elements and biologically active substances. At the same time, they can cause allergies and stool problems in a child. The decision on whether to use the seeds during breastfeeding remains with the mother herself, who will be the first to notice if the baby feels discomfort.

In addition, before introducing seeds into the diet, a woman should seek the advice of a specialist. It will help to make the right decision, taking into account the condition of the child, age and other features.

Make a choice, weighing all the pros and cons, and be healthy!

In contact with

When you want to chew on something or calm your nerves during breastfeeding, the question arises: is it possible for a nursing mother to have seeds? Proper nutrition, especially in the first month of lactation, is very important for the health of the baby. To date, there are several opinions on whether it is worth eating seeds while breastfeeding. Some argue that sunflower and pumpkin seeds can cause allergies in newborns, so you should not eat them during breastfeeding. Others say that this product is good for the body and saturates it with useful vitamins and minerals.

What are the seeds rich in?

Answering the question whether it is possible for lactating seeds, it is fair to note them beneficial features. Sunflower seeds contain a large amount of vitamins (A, E, B, D, F). They are also rich in vegetable protein, amino acids, oils, trace elements. They include sodium, copper, iron, selenium, cobalt, fluorine, etc.

Opinions against:

Many pediatricians consider this product to be allergenic. They forbid nursing mothers from eating seeds, as there is a high risk of problems with the well-being of the newborn.
You can not gnaw seeds when breastfeeding in large quantities, as this can adversely affect the baby.
Vegetable oils that are part of this product can cause colic and bloating in the baby, which is very undesirable, especially in the first month of feeding.
Fried seeds, like other food prepared by frying, negatively affect more fragile organism newborn.

Opinions "for":

Sunflower seeds and pumpkin seeds when breastfeeding help improve milk quality. Therefore, they should be introduced into the diet of a nursing mother. However, during lactation, you do not need to consume them in large quantities.
Many new moms love to nibble on this treat to calm their nerves. Indeed, there is an opinion that when eating seeds, the so-called “happiness hormone” is produced in the body. Therefore, seeds in the first month after childbirth help fight postpartum depression, and there is nothing wrong with the fact that during lactation a woman will please herself with this product. Kozinaki, for example, is an excellent dessert for tea, which is made on the basis of seeds.
The seeds contain many useful trace elements that help to establish normal bowel function. The fatty acids found in the seeds help lower cholesterol levels.
If you eat this product while breastfeeding, you can get large stock vitamins. Vitamin A is good for vision, vitamin E is good for of cardio-vascular system. The seeds also contain vitamin D, which helps the body absorb calcium in the body. And this is very important for both the nursing mother and the growing body of the newborn. Therefore, you can gnaw on seeds or gozinaki and fill the body with these essential substances.
This wonderful product helps in the prevention of atherosclerosis. He also proved himself well in diseases of the gallbladder and liver. Thanks to zinc, which is part of the seeds, the condition of the skin improves. After all, this chemical element has long been known as a "sculptor" of beauty. It has been established that one hundred grams of magnesium seeds contains 6 times more than in the same amount of bread.
Seeds help improve appetite. However, you should not eat gozinaki before dinner, as they consist not only of seeds, but also sugar syrup, which will kill your appetite. Also, with the help of this delicacy, you can quickly recover from protracted illnesses, thanks to the large amount of fatty acids, vegetable protein and carbohydrates.

Is it possible for lactating seeds? Rather yes than no. However, new mothers should be careful about eating too much of their favorite food. Every day you can eat no more than half a glass of seeds. This amount will help to get the entire supply of useful vitamins and elements. Thanks to them, you can improve heart function, strengthen muscles. They help to heal wounds, strengthen tooth enamel, and also help to improve work. gastrointestinal tract and even help in the treatment of thrombophlebitis.

It is not worth consuming this product in large quantities for a nursing mother, as this can cause a malfunction in the intestines of the newborn, that is, there may be stool retention, bloating and colic. For this reason, the question arises: is it possible for a nursing mother to have seeds? In small quantities, eating your favorite treat during lactation will only bring benefits, but an overabundance of seeds, on the contrary, can lead to negative processes in the body of the mother and child.

How and what seeds to eat?

You can eat both pumpkin seeds and sunflower seeds. Both those and others are rich in useful vitamins and trace elements necessary for normal development organism. You need to start with a small amount of seeds, watching the reaction of the child. If allergies, bloating and other problems appear, then it is better to remove this food from the mother's diet.

Do not eat seeds bought from your hands or roasted yourself. Bacteria that are on the peel can adversely affect digestion. But the seeds bought in the store are perfect, as they undergo special processing and are hermetically packed. Do not eat salty food. Salt stimulates appetite and also adds salt to milk.

Seeds are similar in composition and effect on the body to nuts, so they must be included in the diet of a young mother. To improve the quality of breast milk, as well as to saturate the body with the necessary substances, seeds and nuts are a real find. Just half a glass of these products a day helps to replenish the necessary supply of vitamins and minerals.

The question of whether it is possible for a nursing mother to eat seeds causes a lot of controversial judgments. It would seem that such a useful product simply cannot harm either the mother or the child, but there is a completely opposite opinion. First, I would like to tell you how sunflower seeds will be useful for nursing mothers.

The benefits of seeds

In fact, seeds are a source of vitamins that are so necessary for a weakened mother after childbirth and a growing body of a child. So, for example, vitamin D, the content of which in seeds exceeds many other foods, is necessary for your baby for proper development.

Vitamin A has a calming effect on the baby. Seeds will help improve the condition of bones, hair, nails and skin, and will also become good antidepressant, which is especially important in severe postpartum period for mother. Seeds for nursing mothers are not only not contraindicated, but even useful.

The use of seeds during lactation increases the fat content of milk, as well as its quantity. Therefore, to the question of whether seeds can be given to a nursing mother, almost all doctors answer in the affirmative.

Harm from sunflower seeds

Seeds are a fairly fatty product, so they can cause constipation, both for you and for your baby. But in this matter, everything is individual. Some nursing mothers complain of constipation literally after a few grams of seeds eaten, others feel great regardless of the amount.

In addition, seeds, like any other product, can cause allergies in your baby. Therefore, if you really want to click on sunflower seeds, start with a small amount. So you can monitor the behavior of your child's body and prevent unpleasant consequences in time.

Another important point is that the seeds must be clean, since their shells often contain a large number of dangerous bacteria. Give preference to homemade seeds. It will be much better if you wash and fry the product yourself if you wish.

It is not recommended to use salted seeds during lactation. Salt is not very useful for the body anyway, because it retains fluid and can remain in the form of deposits. And in the case of nursing mothers, pure salt also adds salt breast milk which is also unlikely to be helpful for your child.

The rate of consumption of seeds during lactation

Of course, you should not click the seeds in kilograms, as this will cause allergic reactions not only for the baby, but also for you. Besides, useful vitamins in this case, they will cause the development of hypervitaminosis in your child. So start nursing mothers should be with 20 gr. seeds, gradually increasing the number.

Like any other food, seeds during lactation in large quantities can turn from a vitamin-rich product into a real poison. Doctors recommend limiting yourself to a few handfuls of seeds, and if the desire is simply irresistible, then you can try replacing the seeds, for example, with nuts.

Roasted sunflower seeds while breastfeeding

Many nursing mothers are interested in whether it is possible to eat fried seeds during lactation. Of course, the benefits of a raw product are much greater - vitamins are better preserved, and the fat content is not so high. But with a strong desire, the seeds can be fried.

According to doctors, fried seeds are not included in the list of forbidden foods when breastfeeding. But it should be borne in mind that sunflower seeds awaken the appetite, so if you are not sure that you can control the amount of food you eat, then it is better to replace the seeds with something else.

Bulbar syndrome or, as it is also called bulbar paralysis, is a disease caused by a change in the activity or damage to some parts of the brain that provoke a malfunction of the organs of the mouth or pharynx.

This is paralysis of the organs of direct eating or speech, in which the lips, palate, and pharynx are paralyzed ( top part esophagus, tongue, uvula, lower jaw. This disease can be bilateral or unilateral, affecting half of the pharynx in longitudinal section.

With the disease, the following symptoms are observed:

Lack of facial expressions of the mouth: the patient simply cannot use it.
Constantly open mouth.
Entry of liquid food into the nasopharynx or trachea.
There are no palatine and pharyngeal reflexes, the person ceases to involuntarily swallow, including saliva).
Because of the previous symptom, salivation develops.
If unilateral paralysis occurs, the soft palate hangs down, and the tongue is pulled to the healthy side.
Slurred speech.
Inability to swallow
Paralysis of the tongue, which may be constantly twitching or hanging outward from the mouth.
Breathing is disturbed.
There is deterioration in the activity of the heart.
The voice disappears or becomes deaf, barely audible, changes its tone and becomes completely different from the previous one.

Patients are often unable to swallow, so they are forced to eat liquid food through a tube.

In medicine, bulbar and pseudobulbar syndromes, which have very similar symptoms, but still slightly different, have different reasons, although related by origin.

During pseudobulbar paralysis, palatal and pharyngeal reflexes are preserved, and paralysis of the tongue does not occur, but swallowing disorders still develop, most patients show symptoms of violent laughter or crying when touching the palate.

Both paralysis occur due to damage to the same parts of the brain for the same reasons, but the bulbar syndrome develops due to damage brain nuclei, responsible for the functions of swallowing, heartbeat, speech or breathing, and pseudobulbar - from damage to the subcortical pathways from these nuclei to the nerves of the bulbar group responsible for these functions.

At the same time, pseudobulbar syndrome is a less dangerous pathology that does not entail the risk of sudden cardiac or respiratory arrest.

What causes symptoms

Symptoms of the pathology are caused by damage to a whole group of brain organs, and specifically, the nuclei of several nerves embedded in the medulla oblongata, their intracranial or external roots. With bulbar syndrome, almost never a single nucleus is affected with the loss of only one function, since these organs are located very close to each other, and also have very small size, because of which they are affected at the same time.

Due to defeat nervous system loses contact with the organs of the pharynx and can no longer control them either consciously or unconsciously at the level of reflexes (when a person automatically swallows saliva).

A person has 12 pairs of cranial nerves that appear as early as the second month of the prenatal period of life, which consist of the medulla and are located in the very center of the brain between its hemispheres. They are responsible for the human senses and the functioning of the face as a whole. At the same time, they have a motor function, a sensitive function, or both at once.

The nuclei of the nerves are a kind of command posts: ternary, facial, glossopharyngeal, hypoglossal, etc. Each nerve is paired, so the pairs are also their nuclei, which are located symmetrically with respect to the medulla oblongata. With bulbar syndrome, the nuclei responsible for the glossopharyngeal, hypoglossal or vagus nerve are affected, which has mixed functions for the innervation of the pharynx, soft palate, larynx, esophagus, has a parasympathetic effect (stimulating and contracting) on the stomach, lungs, heart, intestines, pancreas, is responsible for the sensitivity of the mucous mandible, pharynx, larynx, parts of the auditory canal, eardrum and other less important parts of the body. Since the nuclei are paired, either completely or only half of them, located on one side of the medulla oblongata, can suffer.

Disruption or defeat vagus nerve with bulbar paralysis, it can provoke a sudden stop of contractions of the heart, respiratory organs, or disruption of the gastrointestinal tract.

Causes of the disease

Brain disorders that cause bulbar syndrome can have a huge number of causes that can be grouped into several general groups:

Hereditary deviations, mutations and changes in organs.
Brain diseases, both traumatic and infectious.
Other infectious diseases.
Toxic poisoning.
Vascular changes and tumors.
Degenerative changes in the brain and nervous tissues.
Bone anomalies.
Violations of intrauterine development.
Autoimmune failures.

Each group contains a large number of individual diseases, each of which is capable of giving complications to the bulbar group of the nuclei of the brain and to other parts of it.

Bulbar palsy in children

In newborns, bulbar palsy is very difficult to determine, it is diagnosed by two signs:

Too high humidity of the mucous membrane of the baby's mouth, which in infants is almost dry.
Retraction of the tip of the tongue to the side if the hypoglossal nerve is affected.

Bulbar syndrome in children is extremely rare, since all brain stems are affected in them, which is fatal. Such babies simply die immediately. But pseudobulbar syndrome in children is common and is a type of cerebral palsy.

Treatment Methods

Bulbar paralysis and pseudobulbar syndromes are diagnosed using the following methods:

General urine and blood tests.
An electromyogram is a study of the conduction of nerves in the muscles of the face and neck.
Tomography of the brain.
Ophthalmologist's examination.
Esophagoscopy - examination of the esophagus with a probe with a video camera.
Analysis of cerebrospinal fluid - cerebral fluid.
Tests for myasthenia gravis is an autoimmune disease characterized by extreme fatigue of the striated muscles. Autoimmune diseases- disorders in which one's own enraged immunity begins to kill.

Methods of treatment and possibility complete healing from bulbar or pseudobulbar paralysis depends on the exact cause of their occurrence, since it is a consequence of other diseases. Sometimes it is possible to completely restore all functions, for example, if the disease was not caused complete defeat, but only by irritation of the brain due to infection, but more often in treatment, the main goal is to restore vital functions: breathing, heartbeat and the ability to digest food, and it is also possible to somewhat smooth out the symptoms.